Monday, August 27, 2007

WINE TASTING - WHERE DO WE STAND ?










On august 24 th we were invited to participate with our wines in the annual "Crushing Festival", an internal wine tasting event where the 12 red wines of this year which are being produced in Permasur Winery were compared in style and personality. Even though our Cabernet and Malbec were side by side with Argentina's top premium wines produced by Paul Hobbs, Michel Rolland, Santiago Achaval and Roberto de la Motta, we got good reviews by the enologists.

Some remarks from the participants on our wines (after 3 months in barrel):
  • intense fruit
  • sweet pleasant tannins
  • elegant oak
  • low in acidity

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