Friday, March 26, 2010
Article in Magazyn Wino in Poland
Alpamanta was covered by the most important Polish wine magazine. If you happen to read Polish, please check out www.magazywino.pl/pl/52_monografie/142_regiony_winiarskie/298_argentyna/299_argentyna_nie_tylko_malbec/598_alpamanta.html
Saturday, March 20, 2010
GUESTS from HUNGARY
Silvia and Tomas Kis, wine importers from Budapest came with their 11 month old babygirl and had a lovely dinner (asado of course) with our children at our terrace in Palermo Viejo. We tasted Chardonnay Natal 09, Malbec Estate 08, Malbec Reserva 07 and finished the evening with Malbec Reserva 08.
CHARDONNAY HARVEST
On Thursday we started harvesting our Chardonnay grapes even though we got some rain interruption on Friday morning, complying with the BD calendar.
Friday, March 05, 2010
CHARDONNAY- PREPARING HARVEST
We are getting closer to our second and last white grapes harvest 2010
The data as of march 4th
Brix- 23.6 %
Acidity- 6,55
Sugar- 236 gr/l
PH- 3,56
Alcohol- 14
The data as of march 4th
Brix- 23.6 %
Acidity- 6,55
Sugar- 236 gr/l
PH- 3,56
Alcohol- 14
Monday, March 01, 2010
CHARDONNAY- UPCOMING HARVEST
We are getting ready to harvest our second white grape Chardonnay. The latest data as of today:
Brix- 23
Acidity- 6,3
Sugar- 229
PH- 3,62
Alcohol- 13,7
SAUVIGNON BLANC 2010- FACTS
These are the first data we got from our 1 week old Sauvignon Blanc white wine, harvested on february 19th:
Brix- 22,1
Sugar - 218,9
Acidity -6,9
PH- 3,26
Alcohol- 12,8-13,2
Brix- 22,1
Sugar - 218,9
Acidity -6,9
PH- 3,26
Alcohol- 12,8-13,2
WINES AVAILABLE IN THE UK
From march 2010 all our 2007 wines are available for sale in the UK.
Matthew Jukes, wine correspondent for Daily Mail and buyer for Bibendum restaurant in London made the following review on Alpamanta 07 wines in the Quintessentially Wine, the world's foremost exclusive private members wine club:
"They are the classiest Argentinean reds I have ever tasted. I adore all 3 wines, as they are not too oaked and not too alcoholic. The power and length are completely in check and it is the balance above all which is utterly perfect. I perhaps sound surprised- and I am. There is a level of skill and confidence here which I occassionaly see in the very top Californian reds and also in Australia's finest, but I have never sensed this level of composure and talent in Chile or Argentina."
Matthew Jukes, wine correspondent for Daily Mail and buyer for Bibendum restaurant in London made the following review on Alpamanta 07 wines in the Quintessentially Wine, the world's foremost exclusive private members wine club:
"They are the classiest Argentinean reds I have ever tasted. I adore all 3 wines, as they are not too oaked and not too alcoholic. The power and length are completely in check and it is the balance above all which is utterly perfect. I perhaps sound surprised- and I am. There is a level of skill and confidence here which I occassionaly see in the very top Californian reds and also in Australia's finest, but I have never sensed this level of composure and talent in Chile or Argentina."
ALPAMANTA ESTATE CABERNET 2007- BRONCE MEDAL AT AWA 2010
We won our first award with the Alpamanta Estate Cabernet Sauvignon 2007 at the annual wine competition organised by Wines of Argentina
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